The linchpin in this bioenergetic process is a remarkable cell type known as brown fat. Unlike its better-known counterpart, white fat, which stores energy, brown fat is a veritable metabolic furnace that creates energy by literally incinerating your body’s fat stores.
Learn how a process called glycation can prematurely age your body from the inside out, and how your cooking habits may be contributing to this process. Find out what you can do to prevent premature aging and maintain your youth from the inside out.